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	<title>ancient tomato Archives - Re Fiascone</title>
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	<description>Il pomodoro ritrovato della Costiera amalfitana</description>
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	<title>ancient tomato Archives - Re Fiascone</title>
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		<title>In Canada together with the chain No900 and an invitation to visit the terraces of the Amalfi Coast</title>
		<link>https://www.refiascone.it/en/in-canada-together-with-the-chain-no900-and-an-invitation-to-visit-the-terraces-of-the-amalfi-coast/</link>
		
		<dc:creator><![CDATA[acarbio]]></dc:creator>
		<pubDate>Tue, 31 Mar 2020 07:59:13 +0000</pubDate>
				<category><![CDATA[Senza categoria]]></category>
		<category><![CDATA[amalfi coast]]></category>
		<category><![CDATA[ancient tomato]]></category>
		<category><![CDATA[canada]]></category>
		<category><![CDATA[No900]]></category>
		<category><![CDATA[Re Fiascone in Canada]]></category>
		<category><![CDATA[tomato jar]]></category>
		<category><![CDATA[tomato sauce]]></category>
		<guid isPermaLink="false">https://www.refiascone.it/?p=937</guid>

					<description><![CDATA[<p>Our Re Fiascone tomate can also be found in Canada with its &#8216;special&#8217; label in French, thanks to the well-known chain Pizzéria Napolitaine No900. Like that our ancient tomato ranges over the Canadian province of Quebec and does it in&#8230; </p>
<p>The article <a href="https://www.refiascone.it/en/in-canada-together-with-the-chain-no900-and-an-invitation-to-visit-the-terraces-of-the-amalfi-coast/">In Canada together with the chain No900 and an invitation to visit the terraces of the Amalfi Coast</a> seems to be the first on <a href="https://www.refiascone.it/en/king-umberto-tomato">Re Fiascone</a>.</p>
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										<content:encoded><![CDATA[<p>Our Re Fiascone tomate can also be found in Canada with its &#8216;special&#8217; label in French, thanks to the well-known chain Pizzéria Napolitaine No900. Like that our ancient tomato ranges over the Canadian province of Quebec and does it in the best possible way, being more than welcome there.</p>
<p>At the pizzerias of No900 not only can you taste an authentic Neapolitan pizza with our rediscovered tomato, but you can also buy the jars directly and discover the taste of an ancient time, even in Canada.</p>
<p><img fetchpriority="high" decoding="async" width="2000" height="1333" class="wp-image-742" src="https://i2.wp.com/www.refiascone.it/wp-content/uploads/2019/01/Barattoli-Canada-no900-1.jpg?fit=700%2C466" sizes="(max-width: 2000px) 100vw, 2000px" srcset="https://www.refiascone.it/wp-content/uploads/2019/01/Barattoli-Canada-no900-1.jpg 2000w, https://www.refiascone.it/wp-content/uploads/2019/01/Barattoli-Canada-no900-1-300x200.jpg 300w, https://www.refiascone.it/wp-content/uploads/2019/01/Barattoli-Canada-no900-1-768x512.jpg 768w, https://www.refiascone.it/wp-content/uploads/2019/01/Barattoli-Canada-no900-1-1024x682.jpg 1024w, https://www.refiascone.it/wp-content/uploads/2019/01/Barattoli-Canada-no900-1-600x400.jpg 600w" alt=""></p>
<p>With a special invitation, placed right next to the label: <em>&#8220;Visitez les terrasses de Re Fiascone sur la côte Amalfitaine&#8221;</em>. A promotion not only for our tomato but also for the Amalfi Coast thus enhancing a quality production that has always been cultivated in this geographical area.</p>
<p>Thanks to all this, many abandoned terraces of the Amalfi Coast are reviving.</p>
<p>There are many small seeds that are sprouting.</p>
<p><iframe title="Re Fiascone in Canada presso i ristoranti No.900" width="700" height="394" src="https://www.youtube.com/embed/92kR79Lrjoo?start=45&#038;feature=oembed" frameborder="0" allow="accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture" allowfullscreen></iframe></p>
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<p>&nbsp;</p><p>The article <a href="https://www.refiascone.it/en/in-canada-together-with-the-chain-no900-and-an-invitation-to-visit-the-terraces-of-the-amalfi-coast/">In Canada together with the chain No900 and an invitation to visit the terraces of the Amalfi Coast</a> seems to be the first on <a href="https://www.refiascone.it/en/king-umberto-tomato">Re Fiascone</a>.</p>
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		<title>King Umberto, our ancient tomato conquers France</title>
		<link>https://www.refiascone.it/en/king-umberto-our-ancient-tomato-conquers-france/</link>
		
		<dc:creator><![CDATA[acarbio]]></dc:creator>
		<pubDate>Thu, 16 Mar 2017 15:32:53 +0000</pubDate>
				<category><![CDATA[News EN]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[ancient tomato]]></category>
		<category><![CDATA[France 5]]></category>
		<category><![CDATA[Jean-Luc Petitrenaud]]></category>
		<category><![CDATA[king umberto]]></category>
		<category><![CDATA[Les Escapades de Petitrenaud]]></category>
		<category><![CDATA[Massimo Tringali]]></category>
		<category><![CDATA[rarity]]></category>
		<category><![CDATA[Re Umberto]]></category>
		<guid isPermaLink="false">https://www.refiascone.it/?p=629</guid>

					<description><![CDATA[<p>&#160; Massimo Tringali, Executive Chef of Emporio Armani Restaurant in Paris (Boulevard Saint-Germain) presents a very special recipe made with our ancient tomato on the famous French TV show on France 5 &#8220;Les Escapades de Petitrenaud&#8220;, hosted by famous gastronomic critic&#8230; </p>
<p>The article <a href="https://www.refiascone.it/en/king-umberto-our-ancient-tomato-conquers-france/">King Umberto, our ancient tomato conquers France</a> seems to be the first on <a href="https://www.refiascone.it/en/king-umberto-tomato">Re Fiascone</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>&nbsp;</p>
<p><div id="attachment_623" style="width: 1290px" class="wp-caption aligncenter"><a href="https://www.refiascone.it/wp-content/uploads/2017/03/Tringali_chef.jpg" data-rel="lightbox-image-0" data-rl_title="" data-rl_caption="" title=""><img decoding="async" aria-describedby="caption-attachment-623" class="size-full wp-image-623" src="https://www.refiascone.it/wp-content/uploads/2017/03/Tringali_chef.jpg" alt="" width="1280" height="720" srcset="https://www.refiascone.it/wp-content/uploads/2017/03/Tringali_chef.jpg 1280w, https://www.refiascone.it/wp-content/uploads/2017/03/Tringali_chef-600x338.jpg 600w, https://www.refiascone.it/wp-content/uploads/2017/03/Tringali_chef-300x169.jpg 300w, https://www.refiascone.it/wp-content/uploads/2017/03/Tringali_chef-768x432.jpg 768w, https://www.refiascone.it/wp-content/uploads/2017/03/Tringali_chef-1024x576.jpg 1024w" sizes="(max-width: 1280px) 100vw, 1280px" /></a><p id="caption-attachment-623" class="wp-caption-text">Chef Massimo Tringali with the French critic Jean-Luc Petitrenaud</p></div></p>
<p><strong>Massimo Tringali</strong>, Executive Chef of Emporio Armani Restaurant in Paris (Boulevard Saint-Germain) presents a very special recipe made with our ancient tomato on the famous French TV show on <strong>France 5</strong> &#8220;<em>Les Escapades de Petitrenaud</em>&#8220;, hosted by famous gastronomic critic <em>Jean-Luc Petitrenaud</em>.</p>
<p>The recipe showed by the Sicilian chef is hand made ravioli with stuffed with burrata and laid down on Re Fiascone sauce.</p>
<p>“<em>The tomato coming from the Amalfi Coast</em> – Tringali explains in front of France 5&#8217;s cameras &#8211; <em>has a very nice scent, it is very rare and hard to find, and form me it is something extraordinary”.</em></p>
<p><iframe title="Il pomodoro Re Umberto conquista la Francia. Su France 5 la ricetta dello chef Tringali" width="700" height="394" src="https://www.youtube.com/embed/baTu29k3LQk?feature=oembed" frameborder="0" allow="accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture" allowfullscreen></iframe></p>
<p>The article <a href="https://www.refiascone.it/en/king-umberto-our-ancient-tomato-conquers-france/">King Umberto, our ancient tomato conquers France</a> seems to be the first on <a href="https://www.refiascone.it/en/king-umberto-tomato">Re Fiascone</a>.</p>
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		<item>
		<title>Shop</title>
		<link>https://www.refiascone.it/en/shop-en/</link>
		
		<dc:creator><![CDATA[acarbio]]></dc:creator>
		<pubDate>Mon, 23 Jan 2017 21:23:50 +0000</pubDate>
				<category><![CDATA[ancient tomato]]></category>
		<category><![CDATA[canned tomatoes]]></category>
		<category><![CDATA[historical tomato]]></category>
		<category><![CDATA[old tomato]]></category>
		<category><![CDATA[purchase]]></category>
		<category><![CDATA[rarity]]></category>
		<category><![CDATA[shop]]></category>
		<category><![CDATA[tomatoe sauce]]></category>
		<category><![CDATA[whole tomatoes]]></category>
		<guid isPermaLink="false">https://www.refiascone.it/?page_id=561</guid>

					<description><![CDATA[<p>Take the ancient flavor of the Re Fiascone tomato home</p>
<p>The article <a href="https://www.refiascone.it/en/shop-en/">Shop</a> seems to be the first on <a href="https://www.refiascone.it/en/king-umberto-tomato">Re Fiascone</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p></p>
<p>&nbsp;</p>
<p><span style="text-decoration: underline;">The quantity of Re Fiascone tomatoes is limited, hurry up! Contribute to the preservation of this rural biodiversity of the ancient tomato Re Umberto (Fiascone) and bring back to life abandoned terraces of Amalfi Coast, to save its unique landscape by supporting local famers. You are not simply buying “canned tomatoes”, but a whole history behind it.</span></p>
<p><strong><span style="color: #57ad68;"><span style="color: #57ad68;">FOR ORDERS OUTSIDE OF ITALY, PLEASE CONTACT US BY EMAIL AT <a href="mailto:INFO@REFIASCONE.IT">INFO@REFIASCONE.IT</a></span></span></strong></p>
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<p>The article <a href="https://www.refiascone.it/en/shop-en/">Shop</a> seems to be the first on <a href="https://www.refiascone.it/en/king-umberto-tomato">Re Fiascone</a>.</p>
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